LGM Fermented Soybeans in Chilli Oil 280gm
LGM Fermented Soybeans in Chilli Oil 280gm is a traditional Asian condiment featuring fermented soybeans preserved in spicy chili oil. It delivers a bold umami flavor with a hint of heat, ideal for enhancing stir-fries, noodles, rice dishes, or as a dipping sauce.
Specifications
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Product: LGM Fermented Soybeans in Chilli Oil
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Quantity: 280gm
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Form: Fermented Soybeans in Oil
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Origin: China
Ingredients
Fermented Soybeans, Edible Vegetable Oil, Chili, Salt, Sugar, Preservatives (if any), Other Natural Flavorings.
Allergen Information: Contains soy. May contain traces of wheat.
Nutritional Information (per 100g approx.)
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Energy: ~350 kcal
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Protein: ~15 g
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Fat: ~25 g
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Carbohydrates: ~10 g
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Sugars: ~3 g
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Sodium: ~1,200 mg
(Values may vary slightly by batch.)
Usage Suggestions
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Use as a condiment or dipping sauce with noodles, dumplings, or rice.
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Stir into stir-fries, soups, or marinades for added umami and heat.
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Can be used as a flavor enhancer for sauces and dressings.
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Suitable for adding bold Asian flavors to a variety of dishes.
Storage Instructions
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Store in a cool, dry place away from direct sunlight.
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Refrigerate after opening and consume within 2–3 months.
Importer
Asia Express Food
Klibystraat 1
8263 CJ Kampen
Netherlands
Note
LGM Fermented Soybeans in Chilli Oil 280gm provides a convenient way to add authentic Asian fermented soybean flavor with spicy chili notes, perfect for enhancing everyday cooking and traditional dishes.
