Mee Chun Five Spice Powder 50gm - BBE: 28.11.2026

Mee Chun Five Spice Powder is a traditional Asian spice blend with a warm, aromatic and slightly sweet flavour. It combines several fragrant spices to add depth and complexity to meat, poultry, vegetables, stir-fries and other Asian-inspired dishes.

Specifications

• Product: Mee Chun – Five Spice Powder

• Net Weight: 50 gm

• Category: Herbs, Spices & Seasonings

• Type: Five Spice Powder

Ingredients
Typically includes star anise, fennel seeds, cinnamon or cassia, cloves and Sichuan pepper or another aromatic pepper. (Refer to packaging for the exact ingredient details.)

Nutritional Information (Approx. per 100 g)

• Energy: ~300–350 kcal

• Protein: ~8–12 g

• Carbohydrates: ~45–55 g

• Dietary Fibre: ~20–30 g

• Sugars: ~2–8 g

• Fat: ~8–15 g

• Saturated Fat: ~1–4 g

• Salt: ~0.1–0.5 g

Product Highlights

• Traditional Asian five-spice blend

• Rich and aromatic flavour

• Warm, slightly sweet and savoury taste

• Convenient finely ground powder

• Suitable for meat, poultry and vegetable dishes

• Convenient 50gm pack

Flavor & Aroma
Warm, aromatic and slightly sweet with distinctive notes of star anise, cinnamon, fennel and cloves, balanced by a subtle peppery character.

Usage Suggestions

• Season meat, poultry and seafood

• Add to stir-fries and noodle dishes

• Use in marinades and sauces

• Sprinkle into vegetable and rice dishes

• Use according to recipe requirements, as the flavour is concentrated

Storage Instructions
Store in a cool, dry place away from direct sunlight, heat, moisture and strong odours. Keep the package tightly sealed after opening.

Allergen Information
Typically does not contain common major allergens. Check the product packaging for the latest allergen and cross-contamination information.

Made in
Refer to the product packaging for the country of origin and manufacturing details.