Ashoka Ready to Eat - Delhi Dal Makhani 280gm
Ashoka Ready to Eat – Delhi Dal Makhani 280g is a classic North Indian dish made from black lentils (urad dal) and kidney beans, slow-cooked with spices, butter, and cream. It offers a rich, creamy, and mildly spiced flavor, perfect for a convenient, authentic Indian meal.
Specifications
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Product: Ashoka Ready to Eat – Delhi Dal Makhani
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Quantity: 280g
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Form: Ready-to-Eat Meal
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Origin: India
Ingredients
Black Lentils (Urad Dal), Kidney Beans, Water, Butter, Cream, Tomatoes, Onion, Ginger, Garlic, Salt, Sugar, Spices.
Allergen Information: Contains dairy (butter, cream). May contain traces of nuts from processing.
Nutritional Information (per 100g approx.)
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Energy: ~120 kcal
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Protein: ~5 g
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Fat: ~5 g
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Saturated Fat: ~2 g
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Carbohydrates: ~15 g
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Sugars: ~3 g
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Fiber: ~4 g
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Salt: ~1 g
(Values may vary slightly by batch.)
Usage Suggestions
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Heat in a microwave or on the stovetop and serve with rice, roti, or naan.
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Pair with pickles, chutneys, or yogurt for a complete meal.
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Ideal for quick, convenient, and authentic Indian dining at home.
Storage Instructions
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Store in a cool, dry place away from sunlight.
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Refrigerate after opening and consume within 1–2 days.
Importer
Kreyenhop & Kluge GmbH & Co. KG
Industriestr. 40
28876 Oyten
Germany
Note
Ashoka Ready to Eat – Delhi Dal Makhani 280g provides a convenient way to enjoy rich, authentic North Indian cuisine at home with minimal preparation, maintaining the traditional flavor and creamy texture.
