Ali Baba - Gulab Jamun 400gm

Ali Baba - Gulab Jamun 400 g is a traditional Indian sweet dessert featuring soft, round dumplings soaked in a rich, sweet sugar syrup. Known for their delicate texture and indulgent flavor, gulab jamuns are a popular treat enjoyed during festivals, celebrations, family gatherings, and special occasions. They can be served warm or at room temperature and pair beautifully with ice cream, nuts, or other Indian desserts.

Specifications

• Product: Ali Baba - Gulab Jamun

• Brand: Ali Baba

• Net Weight: 400 g

• Product Type: Indian Sweet Dessert / Gulab Jamun

• Category: Sweets & Desserts / Indian Mithai

• Form: Soft Sweet Dumplings in Sugar Syrup

• Flavor: Sweet, Rich, and Mildly Aromatic

• Usage: Ready-to-Eat Dessert

Ingredients

Typically contains Sugar, Water, Milk Solids, Wheat Flour, Vegetable Oil or Fat, Raising Agents, and Flavoring Ingredients such as Cardamom or Rose Essence.

(The exact formulation of Ali Baba Gulab Jamun has not been verified. Refer to the product packaging for the complete and most up-to-date ingredient list.)

Nutritional Information (Approx. per 100g)

• Energy: ~1100–1450 kJ / ~260–345 kcal

• Protein: ~3–6 g

• Fat: ~8–14 g

  • - of which Saturated Fat: ~3–7 g

• Carbohydrates: ~42–55 g

  • - of which Sugars: ~30–45 g

• Dietary Fiber: ~0–1 g

• Salt: ~0.1–0.3 g

(Nutritional values are approximate estimates for gulab jamun in syrup and are not verified product-specific values. Please refer to the packaging for exact nutritional information.)

Product Highlights

• Traditional Indian gulab jamun dessert

• Soft and tender sweet dumplings

• Soaked in rich sugar syrup

• Sweet and mildly aromatic flavor

• Ready to eat and easy to serve

• Suitable for festivals, celebrations, and family gatherings

• Delicious served warm or at room temperature

• Convenient 400 g pack

Aroma & Flavor

• Flavor Profile: Rich, sweet, creamy, and mildly caramelized, with possible floral or cardamom notes.

• Aroma: Pleasant sweet fragrance with subtle dairy and syrup notes.

• Texture: Soft, moist, and tender dumplings soaked in sweet syrup.

Usage Suggestions

• Traditional Dessert: Serve directly from the pack according to the packaging instructions.

• Warm Gulab Jamun: Gently warm with the syrup for a comforting dessert.

• With Ice Cream: Pair with vanilla or kulfi ice cream for a delicious combination.

• Festive Celebrations: Serve during Diwali, Eid, weddings, and family gatherings.

• Dessert Platters: Combine with other Indian sweets for special occasions.

• Garnishing: Add chopped pistachios, almonds, or saffron strands before serving.

Storage Instructions

• Store in a cool, dry place away from direct sunlight and excessive heat, unless refrigeration is required by the packaging.

• Keep the container properly sealed until opening.

• Refrigerate after opening if instructed on the packaging.

• Transfer any leftovers to a clean, airtight, food-safe container if necessary.

• Consume within the period recommended on the packaging after opening.

• Always use a clean utensil when serving.

• Follow the printed best-before or use-by date.

Allergen Information

Traditional gulab jamun typically contains milk (dairy) and wheat (gluten).

May also contain soy, peanuts, tree nuts, sesame, or other allergens depending on the exact formulation and manufacturing facility.

Not suitable for individuals with milk or wheat allergies unless the product label confirms otherwise.

(Refer to the product packaging for complete allergen and cross-contamination information.)

Made in

Country of origin or manufacture may vary depending on the specific product batch and packaging. Refer to the product packaging for the most accurate and up-to-date country of origin information.