Jaimin - Malabar Tamarind 100gm

Specifications

• Product: Jaimin Malabar Tamarind (Kudampuli / Garcinia Cambogia)
  
  
• Net Weight: 100 g
  
  
• Category: Groceries / Pantry / Traditional Spices & Souring Agents
  
  

Ingredients

Nutritional Information (Approx. per 100g)

• Energy: 837 kJ / 200 kcal
  
  
• Protein: 2.0 g
  
  
• Fat: 0.5 g
  
  
  • - of which Saturated Fat: 0.1 g
    
    
• Carbohydrates: 45.0 g
  
  
  • - of which Sugars: 5.0 g
    
    
  • - Dietary Fiber: 15.0 g
    
    
• Sodium / Salt: < 0.01 g
  
  

Product Highlights

• Authentic sun-dried Malabar Tamarind (Kudampuli) prized for its deep, smoky, and intensely sour flavor profile
  
  
• An indispensable traditional souring agent for authentic Kerala coastal cooking and rich fish curries
  
  
• Convenient 100 g pack size ideal for pantry storage and regular culinary use
  
  
• Carefully selected and packed to preserve natural freshness and rich aromatic qualities
  
  

Aroma & Flavor

• Flavor Profile: Pungent, smoky, and intensely tart flavor that mellows into a rich, complex sourness when simmered in long-cooking gravies.
  
  

Usage Suggestions

• Preparation Instructions: Rinse the pieces thoroughly and soak them in warm water or a little coconut milk for 15 to 20 minutes before adding them directly into your curry or broth during cooking.
  
  
• Culinary Uses: Essential for traditional Kerala fish curries (Meen Curry), coastal seafood broths, and tangy vegetarian dishes.
  
  

Storage Instructions

• Store in a cool, dry place away from direct sunlight, humidity, and moisture.
  
  
• Transfer contents into an airtight container after opening to preserve its smoky aroma and protect against humidity.
  
  

Allergen Information

Made in