Anjappar

Anjappar Idli Rice is specially selected medium-grain rice ideal for making soft, fluffy idlis and dosa batter. Its consistent quality and firm tex...

Anjappar Jowar Rava is a coarse-textured flour or semolina-style product made from jowar (sorghum). It is a versatile traditional grain ingredient ...

Anjappar Little Millet (Samai) 500 g is a wholesome traditional millet grain commonly used in South Indian cooking. Known for its mild, slightly nu...

Enjoy a wholesome and traditional breakfast option with Anjappar Red Rice Flakes. Made from red rice, these flattened flakes are rich in fiber and ...

Anjappar Urid Flour is made from carefully selected premium-quality urid (black gram) that is finely milled to deliver a smooth, consistent texture...

Anjappar Unroasted Vermicelli is a traditional wheat-based vermicelli used in a variety of South Indian and Indo-style dishes. Since it is unroaste...

Anjappar Vermicelli Roasted 500gm contains premium-quality roasted vermicelli made from carefully selected wheat flour and expertly roasted to deli...

Enjoy a light, nutritious, and traditional meal option with Periyar Red Rice Flakes. Made from wholesome red rice, these flakes are rich in fiber a...